Biotech: Info and Trends
Biotechnology is the  manipulation of biological organisms to make products that benefit human beings.  Biotechnology contributes to such diverse areas as food production, waste  disposal, mining, and medicine.
Although biotechnology has existed since  ancient times, some of its most dramatic advances have come in more recent  years. Modern achievements include the transferal of a specific gene from one  organism to another (by means of a set of genetic engineering techniques known  as transgenics); the maintenance and growth of genetically uniform plant- and  animal-cell cultures, called clones; and the fusing of different types of cells  to produce beneficial medical products such as monoclonal antibodies, which are  designed to attack a specific type of foreign  substance.
History:
The modern era of biotechnology had its  origin in 1953 when American biochemist James Watson and British biophysicist  Francis Crick presented their double-helix model of DNA. This was followed by  Swiss microbiologist Werner Arber's discovery in the 1960s of special enzymes,  called restriction enzymes, in bacteria. These enzymes cut the DNA strands of  any organism at precise points. In 1973 American geneticist Stanley Cohen and  American biochemist Herbert Boyer removed a specific gene from one bacterium and  inserted it into another using restriction enzymes. This event marked the  beginning of recombinant DNA technology, commonly called genetic engineering. In  1977 genes from other organisms were transferred to bacteria. This achievement  eventually led to the first transfer of a human gene, which coded for a hormone,  to Escherichia coli bacteria. Although the transgenic bacteria (bacteria to  which a gene from a different species has been transferred) could not use the  human hormone, they produced it along with their own normal chemical  compounds.
In the 1960s an  important project used hybridization followed by selective breeding to increase  food production and quality of wheat and rice crops. American agriculturalist  Norman Borlaug, who spearheaded the program, was awarded the Nobel Peace Prize  in 1970 in recognition of the important contribution that increasing the world's  food supply makes to the cause of  peace.
Modern  trends:
Today biotechnology is applied in  various fields. In waste management, for example, biotechnology is used to  create new biodegradable materials. One such material is made from the lactic  acid produced during the bacterial fermentation of discarded corn stalks. When  individual lactic acid molecules are joined chemically, they form a material  that has the properties of plastics but is biodegradable. Widespread production  of plastic from this material is expected to become more economically viable in  the future
Biotechnology also has applications in  the mining industry. In its natural state, copper is found combined with other  elements in the mineral chalcopyrite. The bacterium Thiobacillus ferrooxidans  can use the molecules of copper found in chalcopyrite to form the compound  copper sulfate (CuSO4), which, in turn, can be treated chemically to obtain pure  copper. This microbiological mining process is used only with low-grade ores and  currently accounts for about 10 percent of copper production in the 
The field of medicine employs some of  the most dramatic applications in biotechnology. One advance came in 1986 with  the first significant laboratory production of factor VIII, a blood-clotting  protein that is not produced, or has greatly reduced activity, in people who  have hemophilia. As a result of this condition, hemophiliacs are at risk of  bleeding to death after suffering minor cuts or bruises. In this  biotechnological procedure, the human gene that codes for the blood-clotting  protein is transferred to hamster cells grown in tissue culture, which then  produce factor VIII for use by hemophiliacs. Factor VIII was approved for  commercial production in 1992.
Controversies:
Some people, including scientists,  object to any procedure that changes the genetic composition of an organism.  Critics are concerned that some of the genetically altered forms will eliminate  existing species, thereby upsetting the natural balance of organisms. There are  also fears that recombinant DNA experiments with pathogenic microorganisms may  result in the formation of extremely virulent forms which, if accidentally  released from the laboratory, will cause worldwide epidemics. Some critics cite  ethical dilemmas associated with the production of transgenic  organisms.
In 1976, in response to fears of  disastrous consequences of unregulated genetic engineering procedures, the  National Institutes of Health created a body of rules governing the handling of  microorganisms in recombinant DNA experiments. Although many of the rules have  been relaxed over time, certain restrictions are still imposed on those working  with pathogenic microorganisms.
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